Book Talk – Cooking Maryland’s Way: Voices of a Diverse Cuisine with Joyce M. White
Bring a friend and join us on the tented terrace of the Paca Garden for a presentation featuring food historian Joyce WhiteÕs new book Cooking Maryland's Way: Voices of a Diverse Cuisine. This book is a companion to Maryland's Way, The Hammond-Harwood House Cookbook, published in 1963. Author Joyce M. White will share her inspiration […]
